5 BEST FOOD IN JAPAN

Sushi  Vinegared rice combined with various ingredients, typically seafood.

Ramen Noodles in a rich broth, often topped with meat, green onions, and egg.

Tempura  Battered and deep-fried seafood and vegetables.

Sukiyaki  Thinly sliced beef cooked with vegetables in a soy sauce, sugar, and mirin broth.

Okonomiyaki  A savory pancake made with flour, eggs, cabbage, and various ingredients like meat and seafood.

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